Asby Endowed School
Today, Class 1 picked strawberries, blackcurrants and courgettes from the school garden, The strawberries were delicious the way they were! We made blackcurrant cordial and can’t wait to try the blackcurrant ice-pops were made tomorrow. With the courgettes we made fritters and simply fried them in a little olive oil.
It is wonderful that the children planted, natured, picked, and then were able to make yummy dishes with the produce.